Posts tagged food politics
How do we make the shift to planet-friendly food systems attractive, even cool? Cooking Sections, using art and design, shows us how
ENVIRONMENTALISTS, ARTISTS, INGENUITY, PLANETARIAN, PRACTICE, COMMUNITY, CREATIVE INDUSTRIES, GLOBALISTS, NEW ENERGY SOURCESpat kanefood, food politics, locavore
The "Lebensmittepunkte" - or Berlin's Food Hubs - are a perfect and sustainable fit for the idea of the fifteen-minute city
We know what "corporate veganism" is - greenwash for the same old brutal food giants. But what if they faced a socialist veganism?
Apples, pears, cherries, plums and apricots are all flowering earlier: how climate breakdown affects your fruit bowl
ENVIRONMENTALISTS, YES WE CAN, REGEN ECONOMIES, NEW ECONOMICS, NEW ENERGY SOURCES, PRACTICE, SPRINGpat kanenature, fruit, agriculture, permaculture, food politics, food
Chris Smaje thinks local food production will save us: George Monbiot responds that too much risks global starvation. An advanced localism is at stake
COMMUNITY, LOCALISM, NEW ECONOMICS, 4TH SECTOR, ENVIRONMENTALISTS, PERSONAL DEVELOPMENT, PLANETARIAN, REGEN ECONOMIES, YES WE CANpat kanefood politics, food, george monbiot
Alter Natives: beset with Long Covid, Greg Frey finds healing - and lessons for radical politics - in a Lea Valley organic food coop
The British Chinese takeaway needs defending - a product of the movements of people, foodstuffs and ideas across borders
Food Futures in North Lancashire, and Paris’ first zero-carbon neighbourhood - networking and building up regeneration
Welcome to the Agrihood! Detroit's urban gardens are becoming a whole system of housing, employment and good health
Three forms of protein that might save our planet - no-kill chicken, insect farms in the sky, and food pulled from the air
What do we think of when we think of luxury? A Walthamstow cafe that does magic with salvaged surplus food profoundly answers the question